RESERVE SPARKLING Pinot Noir Chardonnay
Grapes : Pinot Noir, Chardonnay
A millésime sparkling wine produced from a single, exceptional vintage, this elegant fizz has a very fine mousse and superb yeasty complexity.
Winemaking:
After partial barrel fermentation, the wine is put through a second fermentation in the bottle— méthode traditionnelle—before ageing sur-lie for a minimum of 24 months.
Try it with: Smoked salmon blinis, a cheese platter
Temperature : 6-10º C
Grapes : Pinot Noir, Chardonnay
A millésime sparkling wine produced from a single, exceptional vintage, this elegant fizz has a very fine mousse and superb yeasty complexity.
Winemaking:
After partial barrel fermentation, the wine is put through a second fermentation in the bottle— méthode traditionnelle—before ageing sur-lie for a minimum of 24 months.
Try it with: Smoked salmon blinis, a cheese platter
Temperature : 6-10º C
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